In Anfora

Deep straw yellow, in which golden flashes shine. The olfactory picture immediately returns the well-articulated bouquet, identifying Falanghina: Light notes of ripe exotic fruit, pineapple, yellow melon with a marked floral note of fragrant chamomile and a finish of almonds and pepper. The entrance on the palate is seductive, rich, fresh and mineral.

With the aging in Amphora we wanted to offer a new and different version of this vine;

The use of cocciopesto has allowed us to keep the value of the grapes intact: fruit, elegance, combined with an evolution of the wine linked to micro-oxygenation, so as to have greater sweetness in the mouth.