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The ruby red with reflections bordering on orange, does not let light easily pass through, allowing the sense of smell to detect the first signs. Slowly emerges undisputed the ripe red fruit note, which features cherry, accompanied by light and elegant vegetal notes with a dried flowers and licorice ending. The taste is warm and soft with tannin that has already reached its elegance, despite it being well tamed; sensations of licorice and spices may be recalled, and in the long lasting ending we reach a hint of a chocolate with cherry liqueur.

It ‘s an impenetrable ruby red color that greets us, with a pale purple reflections. The nose is initially shy even though it reveals distinctly red berries combined with nutmeg. Allowing it to rest for a while, the oxygen will make it more available to the contact: this wine gives us a mint, and a balsa wood to appreciate slowly, surrounded by violet petals. To the mouth softness and warmth lie at every corner of the palate, showing a well-directed tannin combined with a fair dose of freshness. Memories of plum jam, vanilla, sweet tobacco and chocolate emerge, whose elegant assembly would not abandon your mouth whether you wanted it or not.

The spirited and jovial red ruby can fool even the most skilled one in predicting what scents will be encountered. In fact, to the nose we are hit by a wave of various scents among which predominates a sweet spice, resting on a bed of cherry liqueur and surrounded by violet petals. With every passing minute cocoa and putty rubber are clearly arising, with no exclusion of a hint of sweet tobacco. On the palate licorice shows up, worthily accompanied by cherry liqueur; the long persistence of the drink is supported by a wonderful tannin countered by its enviable alter ego of freshness.